Mandilaria
Amorgiano, Pariano, Vaftra, Koundoura Black, and Mandilari. These are but a few names of the late-harvested red grape Mandilaria (Pronounced “man – dee – la – ria”) variety, and serve as testimonials to the extent to which the variety has spread throughout Greece and particularly, the Greek isles. As early as the time of Pausanias, Mandilaria has participated in[…]