ADAMASTO (Untamed)


Type: Red, dry
Category: Varietal Wine from Mavroudi
Variety: Mavroudi 100% – one of the rare varietal bottles
Producer: Tsantali
Winery: Tsantali winery in Maronia
Region: Maronia

Tasting Note

A deep ruby red in color wine, fine typical example of Mavroudi variety grown in Northern Greece. On the nose, a powerful bouquet of red fruits, subtle notes of sweet spices and a hint of vegetality (especially when the wine is young). The palate balances the acidity with the red fruit character, while the notable tannins are blended with more elegant flavors of vanilla and sweet spices. Medium to long finish.


  • Hand harvest in mid-September
  • Destemming and light crushing
  • Classic red vinification
  • Alcoholic fermentation for about 8-10 days
  • Skin contact for 2-3 days
  • Malolactic fermentation
  • Maturation for 8 months in 300 Lt French oak (25% new – 75% second and third fill)
  • Further ageing for at least 4 months in the bottle
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