METOHI Chromitsa Red

Type: Red, dry
Category: Protected Geographical Indication (PGI) Mount Athos
Variety: Limnio 40% Cabernet Sauvignon 60%
Producer: Tsantali
Region: Mount Athos

Tasting Note
A wine with ruby red color of medium intensity. The nose offers a lovely array of red cherries, fresh herbs and spicy oaky aromas. The palate is round and velvety. Medium finish.

Winemaking

  • Traditional red vinification in open vats
  • Maceration for approx. 15 days during and after fermentation
  • Malolactic fermentation in well-toasted small oak barrels follows the fermentation
  • Maturation: 8 months in 300 Lt French oak (40% 1st fill, 60% 2nd and 3rd fill)
  • Ageing: 6 months in the bottle before release
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