MIKONU Blonde Saison (Bottle 750ml)
White blonde with huge foam and fruity yeast aromas such as cloves, pepper, lemon, citrus, wheat and straw. A complex brew of Belgian origin that’s designed to be a perfect food pair. The mouth is firm, dry with a taste of yeast, hops, honey, pepper and lemon. The spicy side is perfect in a fruity finish and a moderate hopping.
MIKONU Barrel Aged 2019 Red Saison (Bottle 750ml)
Moreover, as we wanted to resume ageing the beer in barrels that had two different types of wine, we decided the sister of the Agiorgítiko ageing should be something compatible, yet different. That’s why we decided to try out Vinsanto. Vinsanto is the most celebrated dessert wine from Santorini. It is vinified with Peloponnese grape varietals and sun-dried under the Aegean sun through the unique Vinsanto technique. The overpowering sweetness of the wine finds a marvellous match on the caramel, dry canvas of our Red Saison. We proudly present you with our 2019 Barrel Aged Red Saison on Agiorgítiko and Vinsanto. It was released in February 2020, in a limited number of bottles only on the island of Mykonos.
METAXA 12 stars (Glass 50ml)
This Greek spirit has been travelling since 1888 when pioneer Spyros Metaxa began his fine goods business in 1888. So why not pour a glass of Metaxa – made from Muscat grapes grown on sun-blessed Samos Island and Mediterranean botanicals – and join a journey that will reawaken your taste buds. Bask in its amber glow, the aromas of orange zest, fresh coffee, smooth chocolate and toasted oak, then revel in the elegant, flavours of dried fruit, citrus and spice.