The Troupis Winery is located in the heart of the Mantineia vineyards
at an altitude of 700 m. in the area known as Fteri. Ioannis Troupis’ family
has been involved in the wine industry since the mid-1970s when they
cultivated vines primarily for trading their products but also for making
wine from some of the grapes to meet the family’s needs.
Over the last few years Tasos Troupis, now in charge supported by his children,
has created a production and wine-making facility by putting to good use
the experience and love he has for the vine. It is a modern family business of small
capacity as it is exclusively involved with producing and bottling wine from
the family’s privately-owned vineyards (approximately 70 stremmas)
which they lovingly tend and cultivate.
Our vineyards are located at the Arcadian Plateau, at an altitude of 700m
above sea level, in the heart of Mantinea P.D.O zone, in the region called Fteri.
The Moschofilero Grape is the dominant variety in our vineyards.
The soil-climate combination is ideal for maintaining the characteristics
of the grape variety.
The soil, on the one hand, with its sandy-clay composition, contributes
not only to the easy nutrient intake by the roots but also to the efficient drainage
of the first autumn rains.
The climate, on the other hand, with the cool summer nights and the warm daily
temperatures in September, helps in the preservation of the so-called characteristic
aromas of the Moschofilero Grape and the crispy acidity until the harvest
in the beginning of October.
Greece, Tripoli 221 00
Tel. +30.2710 411 435